I was surprised with the amount of motivation I had today to cook. I'm horribly exhausted from my trip to The Netherlands and just want to sleep. Instead, I used my free time today to make a huge, light lunch which was amazingly fulfilling. When I get home from work tonight I may have to make more. It was amazing. My mother introduced me to Zucchini pasta while I was home and I fell in love. I cut up a zucchini into thin strips, sauteed mushrooms, grape tomatoes, and green pepper with red wine, garlic powder, onion powder, and a secret seasoning I put into everything. Then I added 1/4 cup of pasta sauce and tadahhhh. Amazing and dskfhsak
I need to venture to work now, so more pictures of the process will be posted later.
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